上海交大研究生院主页平台管理系统 Hu Hongbo--Home-- Delignification and fruit juice clarification properties of alginate-chitosan-immobilized ligninolytic cocktail

Language : 中文

胡洪波

Scientific Research: Research Field; Paper Publications; Patents; Published Books; Research Projects

Teaching Research: Teaching Resources; Teaching Information; Teaching Achievement

Current position: Home > Scientific Research > Paper Publications

Hits:

Journal:LWT - FOOD SCIENCE AND TECHNOLOGY

ISSN No.:0023-6438

Translation or Not:no

Date of Publication:2017-07-01

Indexed by:期刊论文

Date of Publication:2017-07-01

Pre One:Reaction Mechanism and Degradation Pathway of Rhodamine 6G by Photocatalytic Treatment

Next One: Metabolic engineering pathways for rare sugars biosynthesis, physiological functionalities, and applications-a review.

Recommend this Article

Click: