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Teaching Information

Current position: SJTU-MFFi  >  Teaching Research  >  Teaching Information

食品感官评定

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Testing Method:大作业

School Year:2022-2023

Semester:Autumn Term

Course number:(2022-2023-1)-FOST3411-1

Credits:2.0

Course Type:Undergraduate Course

Top-Quality Courses or Not:no

Maximum Number of Students:36

Required Class Hours:32.0

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