上海交大研究生院主页平台管理系统 Lu Weiying--Home-- Differentiating milk and non-milk proteins by UPLC amino acid fingerprints combined with chemometric data analysis techniques

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Differentiating milk and non-milk proteins by UPLC amino acid fingerprints combined with chemometric data analysis techniques

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Journal:Journal of Agricultural and Food Chemistry

ISSN No.:0021-8561

Translation or Not:no

Date of Publication:2015-04-01

Indexed by:期刊论文

Date of Publication:2015-04-01

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