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Differentiating organically and conventionally grown oregano using ultraperformance liquid chromatography mass spectrometry (UPLC-MS), headspace gas chromatography with flame ionization detection (headspace-GC-FID), and flow injection mass spectrum (FIMS) fingerprints combined with multivariate data analysis

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Journal:Journal of Agricultural and Food Chemistry

ISSN No.:0021-8561

Translation or Not:no

Date of Publication:2014-07-01

Indexed by:期刊论文

Date of Publication:2014-07-01

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