上海交大研究生院主页平台管理系统刘源--上海交大食品风味感知创新团队--论文成果

所在单位：农业与生物学院
职称：教授
电子邮箱：y_liu@sjtu.edu.cn
教师拼音名称：liuyuan
性别：男
在职信息：在职

论文成果

当前位置: 上海交大食品风味... >> 科学研究 >> 论文成果

[46] 期刊论文，GC × GC-ToF-MS and GC-IMS based volatile profile characterization of the Chinese dry-cured hams f...,Food Research International,2021-04-01
[47] 期刊论文，Human-like performance umami electrochemical biosensor by utilizing co-electrodeposition of ligan...,Biosensors and Bioelectronics,2021-12-01
[48] 期刊论文，A potential flavor seasoning from aquaculture by-products: An example of Takifugu obscurus,LWT,2021-11-01
[49] 期刊论文，Comparison of physicochemical and umami characterization of aqueous and ethanolic Takifugu obscur...,Food and Chemical Toxicology,2021-08-01
[50] 期刊论文，Sensory-Guided Analysis of Key Taste-Active Compounds in Pufferfish (Takifugu obscurus),JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY,2019-12-01
[51] 期刊论文，牛肉风味肽的研究进展,食品工业科技,2019-01-01
[52] 期刊论文，Development of PLA-PBSA based biodegradable active film and its application to salmon slices,FOOD PACKAGING AND SHELF LIFE,2019-12-01
[53] 期刊论文，Editorial: Chinese flavor science,JOURNAL OF FOOD BIOCHEMISTRY,2019-10-01,刘源
[54] 期刊论文，香叶循环煮制对肉汤挥发性风味的影响研究,食品工业科技,2019-01-01
[55] 期刊论文，Non-volatile taste active compounds and umami evaluation in two aquacultured pufferfish (Takifugu...,FOOD BIOSCIENCE,2019-12-01
[56] 期刊论文，Highly sensitive glutamate biosensor based on platinum nanoparticles decorated MXene-Ti3C2Tx for ...,LWT,2021-08-01
[57] 期刊论文，Physical properties, compositions and volatile profiles of Chinese dry-cured hams from different ...,Journal Of Food Measurement And Characterization,2019-01-01
[58] 期刊论文，Research on sensing characteristics of three human umami receptors via receptor-based biosensor,FLAVOUR AND FRAGRANCE JOURNAL,2020-08-01
[59] 会议论文，Editorial: Food flavor Research in China Preface,FOOD CHEMISTRY,2020-02-01,刘源
[60] 期刊论文，The evaluation of overall umami intensity in Takifugu obscurus and Ctenopharyngodon idella based ...,JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION,2020-02-01

共99条 4/7

首页上页下页尾页页